On August 19, The National WWII Museum will present the first ever Ration Wars – a fast-paced, “Iron Chef” style, WWII-themed cooking competition. Cohosted by New Orleans food critic Ian McNulty and “Chopped Teen” season three champion Eliana de Las Casas, the competition will feature a clash of two local New Orleans chefs: Neal Swidler, Executive Chef at Broussard’s and Natasha Clement, Food Network’s “All-Star Academy” 2016 winner.

The National WWI Museum's newest exhibit, "Turning Point: The Doolittle Raid, Battle of the Coral Sea, and Battle of Midway," opens April 18, 2012 and will be on display until July 8, 2012.

NEW ORLEANS (March 6, 2025) — The National WWII Museum is proud to announce the 2025 recipients of the American Spirit Award, the Museum’...

NEW ORLEANS (June 14, 2012) — The National WWII Museum today announced the winners of its “Salute to Freedom” contest, in which 51 studen...

The National WWII Museum's Stage Door Canteen pays tribute to "The King of Swing" with a new original show, "Jump, Jive & Wail: The Music of Louis Prima."