In the Kitchen: Baking with Rations
When the United States entered World War II, life on the home front changed.
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In the Kitchen: Food Science
Students and families! Join us for a fascinating live demonstration all about the science of pH!
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An Interview with WWII Veteran Judge Steve Ellis
WWII Veteran Steve Ellis served in the US Navy from 1944 to 1946 aboard LST-751.
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Ask a Curator: Rationing 101
Assistant Director for Curatorial Services Kim Guise will discuss the basics of rationing in the United States.
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Ask a Curator: D-Day - In Their Own Words
For years, a department of dedicated oral historians at the Museum has been conducting interviews with WWII veterans.
Past Events
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Battle of the Bulge (September 1, 2019 Start)
09/01/2019 - 09/07/2019 | 12:00 AMWalk in the footsteps of American soldiers who battled against Hitler’s "Last Gamble." Venture into the Ardennes and imagine the lush for... -
Stage Door Songbook Series: Cole Porter
09/06/2019 | 6:00 PM - 8:45 PMJoin us for our first production of a brand new series, the Stage Door Songbook Series.
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Behind-the-Scenes Tour: New Museum Construction
09/04/2019 | 5:30 PM - 7:00 PMPresented by the Museum’s Young Benefactors
