For Garden to Glass, local distillers annually compete to create the best garden-fresh cocktail prepared with local ingredients inspired by WWII victory gardens. Sample the original libations, learn how to make them at home, and vote for your favorite cocktail. The best cocktail selected by participants will be served at The American Sector Restaurant & Bar and upcoming victory garden programming.
Cost: $15; $10 for Eat Local Challengers, Master Gardeners, and Museum Members.
To celebrate the Eat Local Challenge, The American Sector Restaurant & Bar will provide a special locally sourced dinner service at 7:00 p.m. Reservations are required and the dinner price is not included in Garden to Glass admission. Make your reservation online or by calling 504-528-1940.