Join The National WWII Museum, Eat Local New Orleans, and The American Sector Restaurant + Bar as we celebrate victory gardens during the season of eating locally.
This year we welcome Cajun Spirits, Cathead Vodka, Donner Peltier Distillers, NOLA Distilling, Rank Wildcat Spirits, Roulaison Distilling, and Old New Orleans Rum. These local distillers will be competing to create the best garden-fresh cocktail prepared with local ingredients inspired by WWII victory gardens.
Sample the libations, learn how to make them at home, and vote for your favorite cocktail. The best cocktail selected by participants will be served at The American Sector and upcoming Museum programming.
This event requires preregistration. For more information, call 504-528-1944 x 463.
Cost: $10 for Eat Local Challengers, Master Gardeners, and Museum Members; $15 general public.
To celebrate Eat Local, The American Sector will provide a special locally sourced dinner service at 7:00 p.m. View the menu. Reservations are required and dinner price is not included in Garden to Glass admission. Make your reservation online or by calling 504-528-1940.
NOTE: Due to construction on the Magazine Street side of our campus, please access BB's Stage Door Canteen and The American Sector Restaurant + Bar via Andrew Higgins Drive and the Solomon Victory Theater entrance.